The simple goodness of slightly sweet sliced apples, is taken to a whole new level with a decadent glaze made from brown sugar, butter, molasses, organic maple syrup and select spices.

A blend of roasted red potatoes, sweet potatoes, parsnips and yellow carrots adds a delicious and colorful pop to any plate presentation. Also available: Roasted Sweet Potatoes (with Maple Seasoning)

Onions are paired with red and green peppers, then roasted and blended with light seasonings to create a colorful, savory addition to any menu.

Roasted super sweet corn and onions are blended with red peppers, green peppers and green chilies, then lightly seasoned with spices.

A savory blend of roasted corn, black beans and red & green peppers. Offering heat and serve convenience, they turn the ordinary into extraordinary every time.

Super sweet cut corn is fire roasted to bring out a sweet, juicy taste with just the right hint of smoky flavor.

Premium redskin potatoes are cut into hearty chunks, lightly seasoned with herbs and a touch of garlic and onion, then roasted to perfection. Also available: Roasted Gold Chunks

Red potatoes, green peppers and onions are combined with red peppers, herbs and spices, and then roasted to bring out a smoky flavor that compliments any side or entrée.

Spicy Potatoes O’Brien is a customer favorite that blends a touch of spice with roasted potatoes and a combination of red and green peppers with onions.

Red potatoes are roasted and lightly seasoned with a blend of rosemary, garlic and onion adding a distinctive, delicious offering to any meal.

These perfectly roasted Brussels Sprout halves are temptingly crisp outside with a tender and tasty center. In just minutes, you’ll be serving a popular and growing on-trend appetizer or side.

Whole petite roasted redskins, with our savory Italian seasoning featuring garlic, onion and Parmesan cheese, complement any entrée with upscale appetite appeal. Also available: Roasted Petite Bakers

Home-style whole petite roasted potatoes are seasoned with a savory combination of garlic, onion, salt and pepper to complement any entrée, from beef and pork to poultry and fish.