Potatoes
The finest region in the world for growing potatoes is in the Pacific Northwest. Where do our potatoes grow? You guessed it; on one of our family farms in the beautiful Willamette Valley. Unsurpassed in quality, our potatoes are grown as if the field itself is a member of the family.
Northwest Grown for Over 90 Years
We believe the family farm is the best way to provide delicious, high quality food to our customers. In doing so we provide support to family farms so they can thrive.
Storage
Keep frozen until ready to use.
Preparation
Frying Pan or Grill
Grease a fry pan or grill and heat to medium high (350°F.) Pour desired amount of potatoes onto
grill and cook for 15-20 minutes, or until product is thoroughly heated (165°F.) and browned to
desired doneness. Season and serve.
Commercial Steamer
Preheat Steamer. Spread potatoes evenly in a full size perforated steam table pan. Place
Pan in steamer and cook for 4 – 5 minutes, or until product reaches 165°F.
Oven
Preheat oven to 450° F. Spread potatoes evenly in a large baking pan. Drizzle with 2 – 3
tablespoons vegetable or olive oil. Stir to coat and sprinkle with salt, pepper and herbs if desired.
Roast in oven for 20 – 30 minutes, or until product reaches 165°F.
Available Varieties & Pack Information
Tri-Cut Redskin Potatoes
| Catalog# | Pack Size | Case Count | Pallet Tie | Pallet High | Total Pallet | Gross Wt. | Net Wt. | Volume | Length | Width | Height |
| 24600 | 5 lb. | 4 | 10 | 6 | 60 | 21 | 20 | 0.81 | 15 1/2 | 11 | 8 1/4 |
Diced Redskin Potatoes
| Catalog# | Pack Size | Case Count | Pallet Tie | Pallet High | Total Pallet | Gross Wt. | Net Wt. | Volume | Length | Width | Height |
| 24601 | 5 | 4 | 8 | 10 | 80 | 21 | 20 | 0.71 | 18 7/8 | 11 3/8 | 5 3/4 |
Diced Potatoes
| Catalog# | Pack Size | Case Count | Pallet Tie | Pallet High | Total Pallet | Gross Wt. | Net Wt. | Volume | Length | Width | Height |
| 26486 | 5 lb | 6 | 8 | 6 | 48 | 32 | 30 | 1.22 | 17 7/8 | 12 3/8 | 9 1/2 |
Nutrition Information
Red Potatoes
Russet Potatoes
