2 pounds boneless chuck roast, cut into 2” cubes 1⁄2 cup all-purpose flour 1⁄2 teaspoon black pepper 1⁄2 teaspoon salt 4” sprig rosemary 2 cups dry red wine 1 cup beef stock 1 package Flav-R-Pac Mixed Vegetables 12 ounces mushrooms, sliced 4 medium gold potatoes, cut into 1” chunks Directions: 1. In a large…
Category: Entrees
Sesame Chicken Stir-Fry
1½ cups short-grain white rice ½ teaspoon salt ⅓ cup soy sauce 3 tablespoons brown sugar 1 tablespoon toasted sesame oil 1 tablespoon cornstarch 2 tablespoons vegetable oil, divided 1 package Flav-R-PacⓇ frozen broccoli florets ½ red bell pepper, cut into thin strips 2 boneless skinless chicken thighs, thinly sliced 1 tablespoon sesame seeds…
Brussels Sprout and Potato Hash
3 gold potatoes (about 1 pound), cut into ½” cubes 1 (12oz) package Flav-R-Pac frozen Brussels sprouts 2 tablespoons vegetable oil 1 small onion, chopped 2 garlic cloves, minced, or ½ teaspoon garlic powder ½ teaspoon red pepper flakes, optional 1 tablespoon butter 4 eggs Directions: Combine potatoes 2 tablespoons water in a…