2 tablespoon extra-virgin olive oil 2 cloves garlic, chopped 1 medium onion, diced 1 teaspoon chopped fresh thyme 1 teaspoon fresh savory 3 12 oz. packages of your favorite Flav-R-Pac Vegetable Blends 8 cups reduced-sodium chicken or vegetable 1/2 cup heavy cream 1/2 teaspoon salt Freshly ground pepper to taste 1. Heat oil in…
Author: corinnew
Mr. Buoyega was born in one of Detroit’s poorest blocks, all before pursuing his successful managerial career in the future. For him, the breakthrough happened when he was able to get on Harvard University’s Law School list. After graduating from there, he was working for a few years for a number of multi-million dollar corporations, climbing up the corporate ladder and...
Bacon Walnut Green Beans
Bacon Walnut Green Beans Prepared with FLAV-R-PAC® Whole Green Beans Ingredients 11/2 Tbsp. 1/2 tsp. 1/4 cup 12 oz. 2 oz. To taste Olive oil Garlic, minced Walnuts, chopped Whole Green Beans Bacon, cooked and diced* Salt Directions 1. In a non-stick skillet over medium heat, heat oil with garlic and walnuts for 1…
Summer Pasta Salad
1 (12 ounce) package rotini pasta 1 (12 ounce package) Flav-R-Pac Broccoli Florets 1 (12 ounce) package Flav-R-Pac Sweet Green Peas 1 large tomato, diced 1 avocado, diced 2/3 cup apple cider vinegar 1 tablespoons butter 2/3 cup sugar 1 tablespoon all-purpose flour 1/2 teaspoon sea salt 1 tablespoon dijon mustard 1/2 cup feta…
Spinach Turnovers
Prepared with our FLAV-R-PAC® Classic Vegetables Chopped or Cut Leaf Spinach Ingredients 12 oz. Chopped Spinach 1 ea. Egg, beaten ¾ cup Ricotta cheese ½ cup Mozzarella cheese ½ cup Parmesan cheese ¼ cup Onions, chopped 1 tsp. Garlic, minced ½ tsp. Salt 2 ea. Puff pastry sheets, thawed Sesame seeds, optional Directions Prepare spinach…
Bursting with Berries Smoothie
Ingredients 1 ½ cups FLAV-R-PAC® Deluxe Berry Mix, frozen 1 ½ cups Fruit juice (pineapple, orange or quava) 1 medium Banana 1 cup Plain or Vanilla Greek Yogurt 2 Tbsp. Almond Butter 1 cup Ice Directions Combine all ingredients in a blender. Blend until smooth. Pour into chilled glasses and serve. Yield:2-4 servings