Tuscan Vegetables in a Premium Asiago Sauce


Tuscan Vegetables in a Premium Asiago Sauce


Broccoli, carrots, and yellow carrots in a delectable cream sauce highlighted by Asiago and Romano cheeses.

Northwest Grown for Over 90 Years

We believe the family farm is the best way to provide delicious, high quality food to our customers. In doing so we provide support to family farms so they can thrive.


Storage
    Keep frozen until ready to use.  
Preparation
MICROWAVE INSTRUCTIONS DO NOT PIERCE or open the FLAV-R-PAC Steam of the Crop bag. Place THIS SIDE UP in the microwave. For lower wattage ovens (1100W or less) cook on HIGH for3 minutes; remove from microwave and gently mix in the bag. Return bag to microwave and cook on high for an additional 3 minutes. For ovens greater than 1100W, cook on HIGH for 2½ minutes, gently mix in the bag and cook for an additional 2¼ minutes. During cooking, the bag will slowly inflate as the steam forms. A whistling sound may be heard as steam escapes through the vents in the bag. After cooking, remove from the microwave, mix gently, and let stand for 1 minute. CAREFULLY open the bag and pour vegetables from the bag. Serve and enjoy! Note: Microwave cooking times may vary depending on the appliance used. STOVE TOP INSTRUCTIONS Bring 2 Tbsp. of water to a boil in a small skillet or a 2-quart saucepan. Add contents of bag and return to boil. Reduce heat to medium-high; cover and boil gently for 7½–8½ minutes or until tender; stir frequently. Serve and enjoy!    
Ingredients
Broccoli, Carrots, Yellow Carrots, Milk, Cream, Seasonings (salt and sea salt, modified cornstarch, whey protein concentrate, onion, garlic, parsley,spices, citric acid, natural flavor), Water, Natural Asiago Cheese Flavor, Romano Cheese (part skim milk, cheese culture, salt, enzymes).

Allergens

Milk

Nutrition Facts
Nutrition Facts
Serving Size: 1 Cup (113g)
Servings Per Container: 11 oz. Package: About 2.5
Amount Per Serving
Calories: 70 Calories From Fat: 25
% Daily Value*
Total Fat 3.0g 5%
  Saturated Fat 1.5g 8%
  Trans Fat 0.0g
Cholesterol 10mg 3%
Sodium 390mg 16%
Total Carbohydrates 8g 3%
  Dietary Fiber 2g 8%
  Sugars 4g
Protein 3g
Vitamin A 40% Vitamin C 30%
Calcium 6% Iron 4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
 Dietary Fiber 25g 30g