Rice Stir Fry


Rice Stir Fry


Quick ‘n Easy Combos® – A Blend of Rice, Broccoli, Carrots, Water Chestnuts, Red Peppers and Green Soybeans.

Northwest Grown for Over 90 Years

We believe the family farm is the best way to provide delicious, high quality food to our customers. In doing so we provide support to family farms so they can thrive.


Storage
    Keep frozen until ready to use.  
Preparation
STIR FRY:

  • Heat an oiled wok or frying pan to 380°F (medium to medium-high).
  • Add frozen vegetables.
  • Cook for 5-7 minutes, stirring constantly.

MICROWAVE:

  • Place contents of package and 2 Tbsp. water into a microwave safe dish.
  • Cover and cook on high for 4 minutes.
  • Stir and cook an additional 4-5 minutes or until heated thoroughly. Season and serve. *NOTE: Microwave cooking times vary depending upon microwave used.

For food safety and quality cook to a temperature of 165°F.  

Ingredients
Rice (water, rice), Broccoli, Carrots, Water Chestnuts, Red Peppers and Green Soybeans.
Nutrition Facts
Nutrition Facts
Serving Size: 1 cup (115g)
Servings Per Container: 16 oz. Package: About 4
Amount Per Serving
Calories: 80 Calories From Fat: 5
% Daily Value*
Total Fat 0.5g 1%
  Saturated Fat 0.0g 0%
  Trans Fat 0.0g
Cholesterol 0.00mg 0%
Sodium 25mg 1%
Total Carbohydrates 16g 5%
  Dietary Fiber 2.00g 8%
  Sugars 2.00g
Protein 3.00g
Vitamin A 20% Vitamin C 25%
Calcium 2% Iron 4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
 Dietary Fiber 25g 30g