Pasta Fagioli with Sausage Soup


Pasta Fagioli with Sausage Soup


We blend Italian-style pork sausage with lean ground beef and combine the tender crumbles with hearty beans, big noodles, sauteed onions, carrots and celery in a rich tomato broth specially prepared with olive oil, garlic and white wine. A dash of aromatic spices including oregano, sage and crushed red pepper make this a distinctly classy soup with many delicious layers of flavor.

Northwest Grown for Over 90 Years

We believe the family farm is the best way to provide delicious, high quality food to our customers. In doing so we provide support to family farms so they can thrive.


Ingredients
Vegetables (tomatoes, kidney beans [water, kidney beans], great northern beans [water, great northern beans], onions, carrots, celery), Water, Enriched Macaroni Product (water, durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), Cooked Sweet Italian Style Sausage Crumble with Beef (pork, beef, water, salt, spices [including fennel and anise], onion and garlic, sugar), Tomato Paste, Seasonings (modified corn starch, sugar, salt, spices, citric acid), Mirepoix Base (vegetables [carrots, celery, onions], sugar, maltodextrin, corn oil, salt, cornstarch, yeast extract, natural flavoring), Chicken Base (chicken meat including natural chicken juices, salt, maltodextrin, chicken fat, sugar, whey, yeast extract, turmeric, natural flavors), Olive Oil, Sauterne Wine (contains sulfites), Garlic, Spices.

Allergens

CONTAINS: MILK, WHEAT

Key Information

No added MSG

Storage
Keep frozen until ready to use.
Preparation
FOR FOOD SAFETY AND QUALITY FOLLOW COOKING DIRECTIONS. PREPARATION: Keep bag frozen until ready to use. Open bag and place frozen contents in a soup kettle, stock pot, or double boiler. Add 2 quarts hot water and cook to 170-180 F (77-82 C) (check the temperature with a thermometer), stir occasionally. Reduce heat, cover and hold at 150-160 F (66-71 C) for 30 minutes.
Nutrition Facts
Nutrition Facts
Serving Size: 1/2 cup (126g, about 1/16th bag) concentrate (makes about 1 cup prepared).
Servings Per Container: 72 oz Package: About 16
Amount Per Serving
Calories: 150 Calories From Fat: 40
% Daily Value*
Total Fat 4.5g 7%
  Saturated Fat 1.5g 7%
  Trans Fat 0.0g
  Polyunsaturated Fat 0.5g
  Monounsaturated Fat 2.0g
Cholesterol 20.00mg 7%
Sodium 910mg 38%
Potassium 260mg 7%
Total Carbohydrates 22g 7%
  Dietary Fiber 4.00g 17%
  Sugars 2.00g
Protein 7.00g
Vitamin A 35% Vitamin C 10%
Calcium 4% Iron 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
 Dietary Fiber 25g 30g
Pack Information
Catalog# Pack Size Case Count Pallet Tie Pallet High Total Pallet Gross Wt. Net Wt. Volume Length Width Height
27038 72 oz 4 20 6 120 19.5 18.0 0.4738 12″ 6″ 9″
Yield Reconstituted ounces per bag: 136 Reconstituted ounces per case: 544