Vegetable Soup Mix
A blend of Potatoes, Carrots, Green Peas, Corn, Lima Beans, Green Beans, Celery, Okra and Onions
Product Package Sizes:
16 oz. Package
Potatoes, Carrots, Green Peas, Corn, Lima Beans, Green Beans, Celery, Okra, Onions and Salt.
|Serving Size: ˝ cup (85g)|
|Servings Per Container:
16 oz. Package: 5
|Amount Per Serving|
|Calories: 60 Calories From Fat: 0|
|% Daily Value*|
|Total Fat 0.0g||0%|
|Saturated Fat 0.0g||0%|
|Trans Fat 0.0g|
|Total Carbohydrates 12g||4%|
|Dietary Fiber 2.00g||8%|
|*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
●Bring 2 cups water to a boil in saucepan.
●Add frozen vegetables and return to boil.
●Reduce heat to medium, cover and boil gently for 15-17 minutes, stir once during cooking time. Season and serve.
●Place contents of package and 4 Tbsp. water into a microwave safe dish.
●Cover and cook on high for 5 minutes.
●Stir and cook an additional 5 minutes or until heated thoroughly. Season and serve. *NOTE: Microwave cooking times vary depending upon microwave used.
For food safety and quality cook to a temperature of 165°F.
Keep frozen until ready to use.
Sauté FLAV-R-PAC® Vegetable Soup Mix in butter; season with celery powder, onion powder and a pinch of cayenne pepper for a southern style dish.